Ginger Flakes for Chai Masala, Curries from Gujarat

Name: Ginger Flakes for Chai Masala, Curries from Gujarat
SKU: 4466
Availability: InStock

₹190.00 – ₹320.00

Dried, tea-cut pieces from fresh ginger in Gujarat – perfect for a refreshing cup of Adrak ki chai!

Size

Clear

How are our Ginger flakes dried? Our Ginger flakes are made by tea-cutting fresh ginger and drying them partially in the sun and partially under shade in Gujarat
Goodness of fresh ginger: As we do not commercially process our Ginger and do not add any preservatives, these dried Ginger Flakes have all the goodness of fresh ginger and can be stored for much longer
Good for cold, flu and chest congestion: The flavonoids present in Ginger helps it cut the cough and prove effective against conditions like cold and congestion. This is the reason why “Adrak ki chai” is the first go-to remedy against any such infections
Helps with nausea: Ginger is known for relieving nausea, heavy chest and vomiting. This is the reason Ginger is popularly added as a chai masala to avoid morning sickness and post-meal inflammation
Helps improve digestion: Ginger is known to improve digestion for its simple function of emptying the stomach more often, which prevents indigestion and inflammation
Multiple uses:
- Add to chai for a refreshing and delightful flavor
- Add to curries and other dishes while cooking for anti-inflammatory properties
- Great for Chinese cuisines
- Infuse in boiling water and inhale steam for clearing nasal passages